Hoppy Easter

My favorite thing about Easter (besides the hopping), is the candy. Debuting this year: chocolate covered Peeps! They’re good, but my new favorite candy is Papas white chocolate covered opera cream eggs. I eat them for breakfast, with black coffee. Then, I hop around.

I would have taken a picture with one of my eggs, but I had the last one this morning. I’ve eaten my way through an entire box and will be buying another. They are made just across the river, in Covington, KY, and I don’t think you can get them outside of the local grocery stores.


Checkered dress, Wet Seal. Floral dress, Charlotte Russe (free from TDW). Sandals, Mossimo. Belt, Gap.


I’ve eaten many candy eggs, but I’ve only dyed hardboiled eggs, once. Here I am, thirteen years ago, dyeing eggs with my little sis: